Easy breakfast for a long car trip

For our trip down to Gatlinburg, we planed on hitting the road extra early.  I was hopeful that the kids would sleep longer in the car.  This means having some breakfast on the road.  I want to skip the drive-thru as much as possible.

I got some croissants at the grocery store and made some breakfast sandwiches.  I popped them into ziplock bags and then back into the container that the croissants came in.  I had them in the fridge overnight and grabbed them in the morning.  When anyone asked for breakfast, it was ready to go.

I also put slices of zucchini bread in individual ziplock bags because we all love zucchini bread.